...But so it is in the life of trends and ever-evolving tastes and style...
...especially in the culinary world...
Globe and Mail reported earlier this week that comfort food is out!
(whimper, sniff, tear)
No more mac n' cheese served up in petite spoons atop a bed of fried okra...
No more Southern fried chicken piled up on the passing trays at NY's hippest soiree's...
So what will be taking the place of meatloaf and mashed potatoes at the next big event??
Sources say Extreme Cuisine is the new wave of culinary chic.
Odd ingredients, new twists on not-so-popular tastes...this should be interesting.
Thank goodness I'm a born n' bred Southern lass,
with the ability and duty to serve up a hot plate o' goodness at any time of the day or night.
And, there's always the infamous Mac n' Cheese to be had at
...see you there!
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